Nutritional Services

Nutrition Counseling ServicesOutpatient Counseling

Our Clinical Dietitians provide individual counseling sessions to address each patient’s own specific needs, and a family member is also welcome to attend (with the patient’s approval). Patients are referred from their healthcare provider and can schedule an initial appointment by calling our Patient Access Scheduling line at (518) 775-4250.

A clinical nutrition plan can support proper health in light of common medical conditions such as:

  • Cardiovascular diseases (hypertension, high cholesterol, etc)

    Out nutrtion team helps people reach health goals through balanced lifestyles.

  • Diabetes
  • Digestive diseases (Celiac disease, IBS, etc)
  • Eating Disorders
  • Food Allergies and Intolerances
  • HIV / AIDS
  • Hypertension
  • Kidney disease
  • Malnutrition
  • Musculoskeletal conditions (Gout, Osteoporosis, etc)
  • Obesity (adult and pediatric)
  • Oncology
  • Organ failure
  • Pediatric failure to thrive
  • Pregnancy and Gestational Diabetes
  • Respiratory issues (COPD, Cystic Fibrosis, etc)
  • Sports Nutrition
  • Tube feeding instruction
  • Vegetarian/Vegan diets

 

Inpatient Nutrition

Our Nutrition Team works closely with Physicians to ensure a healthy lifestyle for our patients.

When admitted to the hospital, our “Expressly For You” service was designed to make your stay as pleasant as possible with:

  • personal ambassador to take your order
  • larger variety of food choices
  • timely delivery
  • phone assistance (773-5722) from 6:30am – 6:30pm
  • clinical nutrition web support at www.eatright.org.